CLASSIC FRENCH FARE,
GREAT DRINKS, AND
MELBOURNE VIBES
Designed by Luke Mangan
Step into the cosy charm of Bistrot Bisou, where casual French cuisine gets a Melbourne twist in the heart of the city. In collaboration with acclaimed chef Luke Mangan and nestled at the New York end of Flinders Lane, Bisou invites you to experience the latest gem in Melbourne’s CBD dining scene.
With a welcoming team, heartfelt hospitality, and a seat for everyone, Bistrot Bisou is your escape – a slice of France infused with Melbourne’s spirit.
Whether it’s for a casual lunch, a romantic dinner, or a lively night out, we are ready to welcome you.
From bar snacks and Bordeaux to intimate soirées, we make every occasion magnifique.
From 4pm to 7pm every day in our Lounge and Bar, enjoy $10 cocktails, $5 pots, and premium bites that make every sip unforgettable.
From November 1, enjoy our festive menus — a Christmas Banquet for sharing or a Set Menu for individual indulgence, both at $85 per person. Experience French flavours in a warm, elegant setting. Bookings now open!
Every Tuesday from 12pm, enjoy a 250g Porterhouse with fries and your choice of sauce for just $34. Add wine or sides to make it perfect.
Choose 2 courses for $35 or 3 for $45, Tuesday–Friday, 12–2:30pm. Add a glass of wine or beer for the perfect midday escape.
