Every Tuesday from 12pm, escape to our cosy Flinders Lane spot and savour a perfectly cooked 250g Porterhouse Steak with golden shoestring fries and your choice of Béarnaise, peppercorn, Café de Paris butter, or rich veal jus — all for just $34.

Add a $14 wine (ask for today’s pick) or upgrade with $15 sides like Duck Fat Potatoes, Ratatouille, Brassica, or Dressed Leaves.

Ideal for a midweek date, a relaxed catch-up, or simply satisfying your steak craving.

It’s Steak Tuesday all day and all night with us!